Cold Storage for Fish
COLD STORAGE
FOR FISH
It is very important to maintain the quality of the product before it is stored in seafood, especially in seafood, it is therefore of utmost importance that it is cooled and frozen to a minimum. Fish cold rooms offers solutions to all your cooling needs from preservation to fish processing and maintains product quality during this time.
Types for Fish Cold Room
- Pre-Cooling Chambers
- Frozen Storage Chambers
- Product Storage
- Cooling Systems That Ensure Continuous Energy Efficiency
What we need to Learn?
- Room Dimensions? (Width, Length, Height)
- Temperature? (+12°, +5°, -0°, -5°, -18°, -25°, -40°)
- Products? (Frozen Fish, Fresh Fish or ?)
Please send also if you have your project file or photos.
Call us or mail us for more.
Do you need to Learn More?
For fish cold storage sytems and fish processing plants we’ve anoher page which is explaning many situations with variations about fish storage. Learn more from this page about fish cold rooms.
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