Cold Storage Rooms

   Cold rooms are spaces where, thanks to a refrigeration system that establishes certain climatic conditions, the conservation or manufacturing process of different products is favoured.

   They are a fundamental element in many sectors. From the food and HORECA & HVAC sector for the correct preservation of food, to the industrial sector for production processes where refrigeration is involved. For example, in a vehicle test tunnel, where a cold room simulates certain climatic conditions, or in the manufacturing process of medicines such as insulin.

   Cold rooms can be classified according to their function, or size of construction.

Cold Room Types

Fruits & Vegetables

Cold stores designed to keep your fruits and vegetables fresh.

Meats

Cold storages designed to preserve meats fresh or frozen or for freezing.

Seafoods

Cold storages designed to preserve seafood fresh or frozen or for freezing.

Bakery

Cold storages designed to preserve bakery products fresh or frozen or for freezing.

Dairy Products

Cold stores designed to keep dairy products fresh.

Medical

Cold storages designed to preserve bakery products fresh or for freezing.

HEALTHY FOODS

HEALTHY BODY

Do you know which temperature ranges
you need to store your goods?

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